Bringing Consciousness to the Kitchen
I think it’s fair to say that the current food system needs to change. For those not convinced by the environmental, ethical, and economic reasons for building better pathways to…
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Entrepreneurship
40 posts
11 Rooms is all about connection and creativity
Collingwood’s newest micro-hotel and retreat space, 11 Rooms, is a place with palpable electricity that draws you in. I would know – I recently experienced that energy during a visit…
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Keepin’ it simple at Greenman Acres
If you ask Rob Mantrop of Greenman Acres why he decided to start cultivating cannabis, he’ll say it was all thanks to Donald Trump. Originally in the wood business, Mantrop…
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30 Under 30: Taj Field gives local dogs a new leash on life
What better way for an 11-year-old to learn about business and innovation than by using his dog as inspiration. Taj Field is the founder and CEO of ReLeash.ca, a local…
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Europa: a little Greek restaurant with a big Greek heart
There are parts of popular culture that make such an impression on us, we inevitably draw similarities to them in our own lives. Consider Norm walking into Cheers and sitting…
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The future of live music: a convo with venue owner Greg Bottrell
Anyone who knows me well, knows how much I love live music. I crave it. Whether it’s a three-day long festival or a small backyard concert, it’s something I’ve always…
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