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B.A.L.L Lecture Series
Geopolitics: What in the world is happening?
Global Politics of Food
This talk will outline the key dynamics in the global politics of food, including the global hunger situation and key drivers of food insecurity that include conflict, trade practices, corporate concentration, and climate change. It will examine the impacts of recent geopolitical shifts in the global order and their implications for food security outcomes around the world. The talk will also consider the kinds of policy shifts required to transform food systems to make them more equitable and sustainable.
Lecturer – Jennifer Clapp
Jennifer Clapp is a Canada Research Chair in Global Food Security and Sustainability and Professor in the School of Environment, Resources and Sustainability at the University of Waterloo. She has published widely on the global governance of problems that arise at the intersection of the global economy, food security, and the natural environment. Her recent books include Titans of Industrial Agriculture (MIT Press, 2025), Food, 3rd edition (Polity, 2020), Speculative Harvests: Financialization, Food, and Agriculture (Fernwood Press, 2018), and Hunger in the Balance: The New Politics of International Food Aid (Cornell University Press, 2012). Professor Clapp is a member of the International Panel of Experts on Sustainable Food Systems (IPES-Food).
