Café Gilou Brings Brittany to the Beach
Do you know what a galette is? It’s okay if you don’t. I didn’t until I stumbled upon Gilles Sarazin at the Owen Sound Farmers’ Market. I had been ordering…
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Rrampt Articles
474 posts
Justin Burgess follows his creative voice on Love Machine
Within the first note of a Justin Burgess record, I can tell it’s undeniably him. He has a signature high register; the same one that floored me the first time…
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Vico Vino Van brings connection, good food, and good times to their tours
Between the snowstorms and grey afternoons this past winter, I often found myself looking back to my favourite summer memories. I always seemed to return to one particular day: glasses…
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Shjaane Glover brings a growling, soulful confidence to Conjure This
There’s a strong chance that when you hear the name Shjanne Glover, you picture a gradient of deep blues penetrating the mist of a horizon as a wave breaks towards…
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Chef Jeremy Austin goes back to his roots with LORE
A Michelin star is an incredible honour, a rarified recognition reserved for only the best restaurants on the globe. The Pine, an immediately beloved culinary destination in Creemore, has twice…
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A Rrampt Road Trip: Grey Highlands to Sauble Beach
There is a lie we tell ourselves too often. Road trips need to take you far and wide. They need to involve eight or more hours of driving and should…
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